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Post by Hellonlinks on Jan 1, 2006 17:03:23 GMT -4
Cucumber Dill Dip
1 medium cucumber 1/4 tsp white pepper 2 tbsp fresh dill, chopped 1 1/2 cup mayonnaise 3/4 cup sour cream 1/4 cup green bell pepper, diced
Peel, seed and finely dice the cucumber. Using a colander, squeeze out any excess water from the cucumber chunks. Place in a bowl and blend will with the pepper and dill. Blend in the remaining ingredients and mix thoroughly. Cover and chill.
Makes about 3 cups of dip.
Dipper suggestions: brocolli, cauiflower, radishes, carrots and onion crackers.
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Post by nrode on Jan 1, 2006 17:34:08 GMT -4
I always eliminate the green pepper from this dip...the flavor overpowers the dill.
Also two other good dipping veggies are jicima and snap peas.
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