Post by Hellonlinks on Jan 1, 2006 17:34:46 GMT -4
HOOSIER GOULASH
Serving Size : 3
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Ground beef
1 md Onion, chopped
1 cn Tomatoes, cut up (16 oz.)
1 cn Tomato paste (6 oz.)
1 cn Tomato sauce (8 oz.)
1 t Sugar
1/2 t Basil
1 t Salt
1/4 t Pepper
1 Garlic clove, crushed
1 c Dry elbow macaroni
Place a plastic colander over a bowl or baking
dish. Crumble meat in colander. Add onion and
microwave at full power for 6 minutes, stirring once
during cooking. Remove from microwave and crumble.
Place hamburger and onions in a large casserole that
has been sprayed with Pam. Add remaining ingredients
including dry macaroni.
Cover and cook on full power for 10 minutes,
stirring twice during cooking.
Serving Size : 3
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Ground beef
1 md Onion, chopped
1 cn Tomatoes, cut up (16 oz.)
1 cn Tomato paste (6 oz.)
1 cn Tomato sauce (8 oz.)
1 t Sugar
1/2 t Basil
1 t Salt
1/4 t Pepper
1 Garlic clove, crushed
1 c Dry elbow macaroni
Place a plastic colander over a bowl or baking
dish. Crumble meat in colander. Add onion and
microwave at full power for 6 minutes, stirring once
during cooking. Remove from microwave and crumble.
Place hamburger and onions in a large casserole that
has been sprayed with Pam. Add remaining ingredients
including dry macaroni.
Cover and cook on full power for 10 minutes,
stirring twice during cooking.