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Post by jude20 on Nov 23, 2007 13:15:39 GMT -4
Hope it is OK to put this here. I just made this today. I never could make this right before. Had a brain storm. ;D I dont care for the creamy So I made it this way. I keep Vingar with Garlic & Red Wine Vingar on the table. I toke the Vingar with Garlic & Red Wine Vingar to taste depends on how much colesaw you are making. A little pepper to taste & Surgar I used 3 small packages of Sweet & Low. Mix that up good. Hubby really like it, so did I.
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